<p>EliteSaaS is a premium SaaS boilerplate designed for indie hackers, devs, and founders who want to <b>build fast and grow faster</b>. Includes auth, billing, team support, and automated marketing out of the box. Stop wasting time on boilerplate — go live in a day.</p>

Launch Your SaaS in Hours with EliteSaaS

<div>EliteSaaS is more than just a boilerplate — it’s a full-stack SaaS launchpad built for indie hackers, solo founders, and developers who want to skip the boring scaffolding and get to market fast.<br><br></div><div>Built on Next.js, Tailwind, Supabase, Stripe, and Resend, EliteSaaS gives you <b>authentication, billing, multi-tenant support, and even AI-powered marketing automation out of the box</b>.<br><br></div><div>Whether you’re launching a side project, a client MVP, or your next startup — EliteSaaS helps you ship a polished product and grow it.<br><br></div><div>You don’t just deploy your SaaS with EliteSaaS — it promotes itself.</div>

Launch Your SaaS Product in Hours — Not Weeks

EliteSaaS - Launch in Hours

Bluestone Lane, a prominent New York-based coffee chain, has appointed a new CEO to lead its future growth and expansion efforts. This strategic leadership change aims to enhance the brand's market presence amid a competitive coffee industry landscape. The new CEO brings extensive experience in both retail and hospitality sectors, positioning Bluestone Lane for continued success.

New York City-based coffee chain Bluestone Lane is getting a new CEO at the end of this month, as longtime hospitality executive Edie Ames takes over for founder Nicholas Stone. . . .

New CEO for New York-Based Coffee Chain Bluestone Lane

This article provides an insightful look into the latest weekly coffee recommendations, showcasing a curated selection of exceptional coffees from around the globe. Highlighting industry trends and notable new roasts, it offers readers an engaging way to stay updated on the evolving coffee scene. Ideal for coffee aficionados seeking the latest insights and trends.

This article is from the coffee website Sprudge at http: //sprudge. Com. This is the RSS feed version. A weekly selection of coffees from the Sprudge Roaster ' s Village.

Death, Taxes, And Curated Weekly Coffee Recommendations From Your Friends At Sprudge

Explore the creativity and expertise of the finalists in the Best Coffee Photograph of the Year competition. This article showcases exceptional photography that captures the essence of coffee culture. Discover the stories behind these captivating images that highlight the artistry and passion within the coffee industry.

This article is from the coffee website Sprudge at http: //sprudge. Com. This is the RSS feed version. The finalists for the 2024/2025 Sprudge Design Awards Best Coffee Photograph Of The Year Finalists category.

Best Coffee Photograph Of The Year Finalists

The article explores the impact of gentrification on local coffee businesses, examining how market dynamics and urban development influence the coffee industry. It provides insights into the challenges faced by small coffee shops and communities amid growing urbanization. The series underscores the importance of addressing socio-economic disparities within the coffee sector.

In the third and final installment of this series, we consider how to be proactive in your café’s neighborhood to create a positive impact. BY EMILY JOY MENESESBARISTA MAGAZINE ONLINE Featured photo by Maria Elena [. . .] The post Let’s Talk About: Gentrification: Part Three appeared first on Barista Magazine Online.

Let’s Talk About: Gentrification: Part Three

Review of the Ratio Four coffee machine highlighting its design, brewing performance, and features suitable for home baristas seeking convenience and quality.

Over the past 10 years, Portland, Oregon-based Ratio has gone a long way in broadening the niche of beautiful, well-wrought, simple-to-use automatic home drip coffeemakers. The company s first two machines, the Eight and the Six, have both earned accolades not only for their good looks and serene user experiences but also, importantly, their effective delivery [] The post Equipment Review: Ratio Four Coffee Machine appeared first on Coffee Review.

Equipment Review: Ratio Four Coffee Machine

An exploration into the quality benchmarks of specialty coffee, evaluating the proposition of starting specialty grades at 84 points on the quality scale.

Quality is an integral part of specialty coffee. The SCA’s 100-point scale has been the industry standard for 24 years, allowing Q graders to assign cup scores and ideally assess quality objectively. In early November 2024, the SCA officially adopted the defective and affective components of its new Coffee Value Assessment, which the organisation says [] The post Why starting specialty coffee at 84 points would pose more challenges than solutions appeared first on Perfect Daily Grind.

Why starting specialty coffee at 84 points would pose more challenges than solutions

This article explores the health implications of consuming instant coffee, particularly focusing on the levels of acrylamide, a chemical compound formed during the coffee roasting process. It discusses how many cups of instant coffee one can safely consume before the risk of acrylamide becomes concerning. The analysis provides insights into the balance of enjoying coffee while being mindful of health considerations.

This article is from the coffee website Sprudge at http: //sprudge. Com. This is the RSS feed version. A lot. The answer is a lot.

How Many Cups Of Instant Coffee Can You Drink Before You Have To Start Worrying About Acrylamide?

Brew News: CEOs, Coffee Art & Controversies!

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Your weekly dose of everything coffee – from specialty brews to plantation insights.